Indian food, dressed up for date night. AnTeNa Kitchen and Bar opened on US 183 in Leander in late March 2026, after a few months of delays.

  • Owner Anil Annepu calls it contemporary Indian, drawing on the cooking of Andhra and Telangana.

  • Vegetarian, chicken, lamb, goat, shrimp and fish all on the menu.

  • Full bar, including Garrison Brothers bourbon and house cocktails.

What to order

  • Golden Brussels sprouts with garlic ghee, to start.

  • Grilled minced chicken kebabs.

  • Charred Paneer Tikka Masala de Maison. Tandoor-charred paneer in a spiced tomato-onion sauce.

  • Masala Paloma from the bar.

Visit AnTeNa

📍 2080 N. US 183, Ste. 130, Leander, TX 78641
🌐 antenausa.com
🍽️ Menu

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