Diego Galicia's next move. The chef who co-founded Michelin-starred Mixtli with Rico Torres is opening Filleman House, a chef-driven neighborhood restaurant in the 1910 house that was Restaurant Claudine.
A new bar has been added, with cocktails from Lauren Beckman, Mixtli's bar director.
What to expect
Steak au poivre.
Oysters and crab.
Pasta.
The Filleman burger at the bar, and 50-cent oysters at happy hour.
When
Targeting Thanksgiving weekend 2026.
Where it's going
📍 517 E. Grayson St., San Antonio, TX 78208